Get Funky with your Ferment
SMARTS Farm at The Orchard – Jack Ford
We had such a wonderful time, under the stars and lights, Getting Funky with our Ferment at SMARTS Farm at The Orchard … with Jack Ford. Thank you to everyone who came out to our funky ferment class. We had a ball chopping, slicing, and learning fermentation.
A very special thank you to Jack Ford, Farmer, Cheesemaker, and fermenting expert.
Budding fermenters created their very own kimchi or sauerkraut topped off with a @kraut_source lid.
More classes to come. Our next Feast in the Field is October 10th.